Téléchargements - Séries temporelles
Nombre de téléchargements durant la période

Période : Total :: Année :: Mois :: Jour

Objet
Title : Contribution to the modelling of chocolate tempering process.
Entry Date : 23-07-2013

Téléchargements
Year Downloads
2013 7.0
2014 15.0
2015 20.0
2016 17.0
2017 33.0
2018 51.0
2019 58.0
201.0

Téléchargements par année
Téléchargements par pays
Origin Downloads Perc.(%)
United States United States 174.0 37.26
N/A N/A 133.0 28.48
Turkey Turkey 20.0 4.28
France France 12.0 2.57
United Kingdom United Kingdom 9.0 1.93
Belgium Belgium 9.0 1.93
Indonesia Indonesia 8.0 1.71
Malaysia Malaysia 8.0 1.71
Hong Kong Hong Kong 7.0 1.50
Netherlands Netherlands 7.0 1.50
Spain Spain 6.0 1.28
Brazil Brazil 6.0 1.28
Germany Germany 5.0 1.07
Canada Canada 5.0 1.07
Mexico Mexico 5.0 1.07
Chile Chile 5.0 1.07
Uruguay Uruguay 4.0 0.86
Russian Federation Russian Federation 4.0 0.86
Greece Greece 4.0 0.86
Japan Japan 4.0 0.86
Australia Australia 4.0 0.86
China China 3.0 0.64
Switzerland Switzerland 3.0 0.64
Libyan Arab Jamahiriya Libyan Arab Jamahiriya 2.0 0.43
India India 2.0 0.43
Portugal Portugal 2.0 0.43
Venezuela Venezuela 2.0 0.43
South Africa South Africa 2.0 0.43
Lebanon Lebanon 2.0 0.43
Yugoslavia Yugoslavia 1.0 0.21
Ecuador Ecuador 1.0 0.21
Denmark Denmark 1.0 0.21
Argentina Argentina 1.0 0.21
Philippines Philippines 1.0 0.21
ULB ULB 1.0 0.21
Hungary Hungary 1.0 0.21
Jordan Jordan 1.0 0.21
Europe Europe 1.0 0.21
Singapore Singapore 1.0 0.21
467.0 100.00

Téléchargements par pays (top 10)